Banana Oat Cookies

Recipe from @its_mandagram Kid-Approved Recipes · original post

Two ingredients, one bowl, and a use for the bananas nobody will eat.

Serves 12 25 min 2g proteinKid-friendly
veggiebakebudgetfreezer-friendly
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Ingredients

  • Bananas2 ea
  • Rolled oats90 g
  • Chocolate chips50 g

Method

  1. Heat the oven to 180C and line a tray with baking paper.
  2. Mash the ripe bananas in a bowl until smooth.
  3. Stir in the rolled oats until the mixture holds together, then fold through the chocolate chips.
  4. Spoon rounds onto the tray and flatten each one into a cookie shape.
  5. Bake for 12-15 minutes until set at the edges.
  6. Cool on the tray — they firm up as they cool.